• Three kraft coffee canisters from Original Source Collective on a white background
  • Three coffee canisters from Cocoa Canuco, Heritage 1805, and Sagrada Harvest Gesha on a kitchen counter.

The Whole Harvest

Regular price $85.00
Unit price per

STARTS SHIPPING FEBRUARY 1, 2026

A Taste of What’s Hidden

Whether you’re just stepping into the world of Original Source Collective or ready to stock your ritual, this pack lets you uncover the full spectrum of our origin coffees; three varietals shaped by lineage, land, and ceremony.

Choose your format:

  • Sampler Pack (3 × 4oz.): a potent first glimpse for the curious drinker or thoughtful gifter.

  • Variety Hour (3 × 10oz.): the complete collection for those who want to live with the beans they’ve discovered.

Each coffee is sourced at the origin from heritage and Indigenous farming communities, then hand-roasted in small batches by Christian, our synesthetic roaster in Tamboril, Dominican Republic. Three profiles, three origins, one shared devotion to craft, stewardship, and rare flavor.

Discover what most never find, and brew it your way.

 

Each 10 oz. container makes about 18 cups of moderate strength coffee. 

Coffee is sealed in an FDA-approved, biodegradable inner bag and housed inside our plastic-free, food-grade paper collector tube. The tube is 100% curbside recyclable, and labels are printed on 50% recycled hemp paper.
Estimated shelf life: up to 6 months. 
  • Panama Geisha Arabica
  • Barahona Typica
  • Cibao Altura Arabica Mocha

WHAT'S INSIDE

  • Coffee canister with 'Heritage 1805' branding on a table with a blurred coffee-making setup in the background.

    Heritage 1805

    The Hidden Heirloom of the Island

    Smooth, creamy, quietly extraordinary.

    Grown by pioneering farmer Señora Alexandra in the Barohuco Mountains of the Dominican Republic, this Typica varietal traces its lineage back to the very first Arabica trees planted on the island in 1805. With notes of chocolate, caramel, and tropical fruit, this cup feels like rediscovering a long-kept secret.

  • Sagrada Harvest Gesha coffee canister on a kitchen counter with coffee-making equipment.

    Sagrada Harvest

    A Sacred Discovery from the Andes

    Light, floral, utterly transportive.

    Cultivated by Yanesha Indigenous farmers in the Tsachopen Native Community, this certified organic and fair-trade Gesha is grown in agroforestry systems guided by ancestral rituals. Expect jasmine, verbena, maple sweetness, and bright citrus — a cup that feels found rather than crafted.

  • Cocoa Canuco container in a kitchen on a wooden surface with decorative items in the background

    Cocoa Canuco

    Mocha From the Mountains

    Rich, decadent, island-born.

    This rare Dominican fusion unites Cibao Altura Arabica with roasted Dominican cacao, grown using ancient Taíno Canuco methods. Notes of chocolate, citrus, almond, and toasted sugar reveal a mocha-like depth with a silky finish.